Leveraging the power of sectoral collaboration, WBCSD and IPIECA will work together to help explore, articulate and realize the potential of the oil and gas industry to contribute to the realization of the Sustainable Development Goals (SDGs) and their transformative agenda. Due to be launched in 2020, the Roadmap is part of WBCSD’s efforts to guide […]

Companies around the world face complex and global challenges related to human rights and tackling them effectively can be difficult. Companies must engage with stakeholders across different regions who operate in very different local contexts. But creating opportunities for this kind of global engagement is a key factor for developing effective and sustained solutions. Společnosti […]

WBCSD reflects on Inter IKEA Group’s ambition of inspiring and enabling 1 billion people to make healthier and sustainable choices Geneva, 23 April 2019: Inter IKEA Group recently launched its Sustainability Report FY18, reporting progress from across the IKEA brand on its updated People & Planet Positive commitments and ambitions leading to 2030.The People & […]

Curious about reporting on environmental, social, governance (ESG) risks and opportunities? Our newly released ESG Disclosure Handbook & Indicator Library are practical resources that address key disclosure questions and decisions, supporting effective and efficient disclosure practice. It’s the product of four months of collaborative consultation from over 100 contributors. With these tools, you can make sure […]

Check out this short highlight video from WBCSD’s annual Liaison Delegate meeting in Montreux, which covers some of the key moments from this important event. Over 400 participants from 42 countries joined WBCSD for an intense week of working together on sustainability issues across Cities & Mobility, Circular Economy, Climate & Energy, Food & Nature, People […]

The theme for this year’s World Health Day on 7 April was “Universal Health Coverage”. In this article, written jointly by Laurence Haddad and WBCSD’s Alison Cairns, we look at some of the ways poor diets contribute to health and disease – as well as how can healthy diets from sustainable food systems can prevent death and […]

WBCSD’s Managing Director of Food and Nature, Diane Holdorf, spoke to Forbes about how we can transform our food systems to feed an ever-growing population without outstripping the resources of the planet. Business has a key role to play and Diane discusses some of the pilots currently underway as part of the Food & Nature program […]

Our current society is characterized by a range of dynamic shifts and evolutions. We are faced with a world that is polarizing, a world that is facing risks and opportunities in the way we work, a world that is on the move and a world in which people are living beyond their means. The People […]

Will the world be able to provide healthy, nutritious food and supply goods from agricultural production to a population over nine billion by 2050, while sustaining and regenerating ecosystems and natural resources? Projects in our Food, Land & Water Program develop solutions to address key challenges of food & land use systems: food and nutrition […]